Large Poly Spoon


Your little chef will love helping in the kitchen with their own Curious Chef® Large Poly Spoon. This kitchen utensil is the perfect size for small hands to help stir and scoop!


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Product Details

A good kitchen spoon is a must-have cooking utensil and a great additional to your budding chef's or baker's collection of Curious Chef® kids cooking tools. Whether you're baking up sweet treats or creating savory meals, the Curious Chef® Large Poly Spoon will come in handy.

This spoon is designed to be the perfect size and scale for little hands, keeping in mind the unique needs of kids' emerging fine motor skills.

  • Dimensions: 9.7" L x 1.7" W x 0.4" H
  • Safe for non-stick surfaces
  • Dishwasher safe and BPA free
  • Appropriate for children ages 4+
  • Learning By Doing

    Show your child how to stir in vegetables or other ingredients to cold pasta salads.

    Prep goodies and stir in for yumminess.


    Ask any parent and they will tell you that safety of their children is paramount to any other job they perform. At Curious Chef® we work tirelessly to ensure that every product we offer meets the most stringent safety standards and, more importantly, lives up to the expectations of parents! Our goal is to foster an environment where families can explore the art of cooking free from worry. With that in mind, all Curious Chef® products conform to United States Consumer Product Safety Commission requirements ASTM F963 and CPSIA lead and phthalate limits.

    Curious Chef® tools are designed with little hands in mind, including easy to grip handles, sturdy bases, convenient color coding, and wide pouring spouts. This not only makes the tools easier to use, it also adds to the enjoyment of the entire cooking experience. In the end, the goal of Curious Chef® is to give families a product that allows every member of the family to safely experience the joy of cooking.

    • Thank you Curious Chef® for your wonderful nylon knives for kids! My 3-year-old is learning how to cut with her daddy…They’re making “monkey bread” and cutting up refrigerator biscuits…

      - Christi B.